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Dinner Menu
Fresh ingredients prepared nightly by Chef Belinda Willis (Available Thursday to Saturday Evenings)

Starters
$8.008.00 CAD

Made in house daily - enjoy a warm cup of homemade soup. Want more? Upgrade to a bowl$6.006.00 CAD

$16.0016.00 CAD

$15.0015.00 CAD

Served with your choice of gourmet salad dressing$12.0012.00 CAD

Your choice of Warm beet, Caesar, Greek or Poached Peach salad$15.0015.00 CAD

Mixed cheese, ale, dijon mustard and leeks on toasted french loaf topped with melted emmental cheese with
homemade Bacon Jam.$16.0016.00 CAD